Matsuyama

Lunch at Matsuyama means choosing between the day’s meat or fish dish. The focused set-menu choice lets you settle on what you’re in the mood for and enjoy a main course at the centre of your meal.

One dish that stood out to a diner on a particular day was the set of braised pork belly and daikon. They recalled that the pork was tender, the daikon had absorbed the flavours, and even the small side dishes were carefully prepared and delicious. If you enjoy a set meal with more than just a main course, it may be worth checking what’s on the daily menu.

For fish, a diner who tried the grilled silver salmon set reported a moist, flaky piece cooked just right, with crisp skin. Deciding between the meat and fish options is part of the appeal of a daily set lunch.

Diners have also reported taking away a boxed lunch, as well as eating in, so there’s a choice of how to enjoy lunch. Listed opening hours are from 11:00 to 14:30, Tuesday to Friday. The restaurant is closed on Mondays and at weekends.